While walking after we had lunch at Yakiniku Matsusaka Dotonbori, I noticed a restaurant serving Tempura dishes.
During the same day, we were thinking of where we can have dinner that is close to our hotel. So, I asked my dad if he wanted to try the Tempura restaurant that I saw, and he said yes.
It was one of the best decisions we made because their Tempura udon was THE BOMB. We even ate here twice!
How to go:
A. Coming from Yakiniku Matsusaka Dotonbori
B. From Glico Man sign
Walk towards Ichiran and –
What to expect:
all photos taken using an iPhone / Fujifilm X-T20 18-55 mm
The Tempura udon at Dotonbori Ichimizen was definitely perfect for the cold weather.
I definitely will recommend this place!!
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