I wasn’t the biggest fan of intestines until I tried fried ones a few years back, and now I’m obsessed. There are many ways to cook intestines, and I came across this place that has a patented cooking method, which really piqued my interest. Danmak uses a specialized 450-degree clay pot oven called Danji Hwadok, … Continue reading Danmak (단막 강남역점) (How to go, what to expect)
