by Regine
I booked this trip because I wanted to eat strawberries while they were still in season. I also discovered that it was peak season for hamachi (Japanese amberjack, or yellowtail), which is my mom’s favorite sashimi. I’m so happy I was able to try so many new places, though there is still so much left … Continue reading 8 Days 7 Nights Itinerary in Seoul
I was so excited to go here just for Monchichi! I saw someone mention that KaryMarket was selling a lot of Monchichi, but that was last year. I wasn’t sure if there would be any good keychains left. KaryMarket was just a three-minute walk from Darling Kitchen. If you’re commuting, there are bus stops nearby, … Continue reading KaryMarket (캐리마켓 신사) (How to go, what to expect) – Monchichi dolls!
This wasn’t part of the plan. I was supposed to have lunch at another restaurant, but I didn’t notice that they were closed for the day, and I was really looking forward to eating there. So, I had to find another restaurant near the area we were heading to afterward. There are bus stops nearby, … Continue reading Darling Kitchen (달링키친) (How to go, what to expect)
I had a hard time choosing between the Jujutsu Kaisen exhibit and the Solo Leveling exhibit that was happening while I was in Seoul. I couldn’t fit both into my schedule and had to choose only one 😭. Of course, you guys already know which one I chose with this post 🤣 Not sure if … Continue reading Jujutsu Kaisen x Seoul Sky (주술회전 X 서울스카이) (How to go, what to expect)
Something new I learned on this trip is that during winter, locals in Korea usually eat hamachi or bang-eo (방어). I'm glad I learned about it because hamachi is one of my mom’s favorite sashimi. There were a lot of restaurants offering hamachi or bang-eo, but since we had plans for the day, I tried … Continue reading Bangi Su-san Jamsil Bangi Branch (방이수산 잠실방이점) (How to go, what to expect)